• Chicken
• Beef & Pork
• Seafood
• Vegetables
• Moo Shu
• Family Dinners
• Signature Dishes
• Lamb
• Duck
• Rice & Noodles
• Teriyaki
• Thai Curry

Vegetables

Tofu with Assorted Vegetables

12.50

Sautéed Eggplant with Spicy Garlic Sauce

13.50

Steamed Broccoli with Spicy Garlic Sauce

12.50

Snow Peas w/Water Chestnuts and Baby Corn

12.50

Braised Bean Curd

12.50

Lighty fried bean curd sautéed with mix veggies in brown sauce.

Sesame Tofu

16.50

Crispy fried tofu w/spicy sesame sauce.

Asparagus Szechuan Sauce

13.50

Ma Po Tofu

13.50

Steamed, soft tofu sautéed with peas, carrots, mushrooms, and water chestnuts in soupy spicy Szechuan sauce.

Buddha's Delight

13.50

Chinese bok choy, Tofu, rice noodle sautéed w/mixed veggies in house special sauce.