• Chicken
• Beef & Pork
• Seafood
• Vegetables
• Moo Shu
• Family Dinners
• Signature Dishes
• Lamb
• Duck
• Rice & Noodles
• Teriyaki
• Thai Curry

Lamb

Mongolian Lamb

15.50

An aromatic dish of tender sliced lamb and scallions.

Hunan Lamb

15.50

Slices of lamb and red hot peppers cooked in the traditional Hunan style

Kung Pao Lamb (Szechuan style)

15.50

A combination of tender sliced lamb, green peppers, bamboo shoots, water chestnuts and peanuts with red hot peppers.